FACILITATORS TO DISCOVER!

These options will help you in your everyday life to make it easier! Accessible products that are must haves in your pantry. Enjoy the discovery!

Winner | DUX Grand Prix Awards 2019

Urban Picnik, by Urban Picnik are vegetarian take-out salads that are gluten-free and contain a minimum of 15 g of protein. The line stands out for its low fat and sodium content and its vegetarian and gluten-free products. The jury loved Urban Picnik’s salads! They are fresh and tasty and come in many pleasing varieties. The jury liked their convenience and the appetizing visual appeal of the jars. Urban Picnik also has a wonderful corporate culture.

Jury’s favorite | DUX Grand Prix Awards 2019

Gruau-frigo, by YUMi ORGANICS is the first Canadian company to offer this type of product. It is organic, preservative-free and low in sugar. It is Clean Label and all the ingredients are 100% natural. The jury appreciated this delicious, healthy and fun product that can compete with major players in the industry, to boot.

Finalist | DUX Grand Prix Awards 2019

Ready-to-eat, 100% compostable fresh fruits and vegetables, by Nature Knows is the cleaning and sterilization process used, combined with compostable bags, keeps food fresh up to 50% longer than in plastic packaging and reduces food waste as an added bonus. The jury underscored this great initiative and the high-performance packaging.

Finaliste | Grands Prix DUX 2019

La gamme des purées de dattes, par Madame Labriski Inc. est un sucrant naturel, riche en fibres, végan, sans traces de noix ni d’arachides, sans gluten et sans produits laitiers. La purée offre une excellente qualité d’énergie 100 % santé. Du côté du jury, on a noté l’intérêt de remplacer le sucre par ces purées polyvalentes.

Winner | DUX Grand Prix Awards 2019

Thin-sliced organic hams, by Les Viandes du Breton is completely free of nitrites, antibiotics, GMOs, gluten, phosphate and preservatives. The jury was delighted with the texture and taste of Breton meats. The fact that they are organic was also appreciated, as was the small amount of salt contained in the portions.

Finalist | DUX Grand Prix Awards 2019

Arctic Gardens riced cauliflower, by Bonduelle made from pre-washed, finely chopped and frozen cauliflower, this “rice” saves time when preparing recipes. Versatile and easy to use, it helps to increase the consumption of vegetables without sacrificing creativity and flavour, which pleased our jury.

Winner | DUX Grand Prix Awards 2018

Vegetables fettuccine, by Saladexpress inc are these fresh, cleaned, cut and ready to eat or prepare vegetables that are a great way to vary the menus and give the taste to young people to eat vegetables.

Finalist | DUX Grand Prix Awards 2018

Tubes of tartare cubes, by Sushi à la maison are natural product, not seasoned, additives and preservatives free.

Winner | DUX Grand Prix Awards 2018

Spinach, artichoke and seasoning dip, by Bonduelle is richer in vegetables than any other dips on the market, it stands out for its composition and practicality. It’s easy, fast and always available: the dip goes from the freezer to the table in just a few minutes.

Winner | DUX Grand Prix Awards 2018

Range of prepared Veg-e Arctic Gardens, by Bonduelle are a veg-e products contain approximately 4 g of protein per 100 g serving. Their sodium intake is also much lower and the vitamin A intake is twice as high as that of a similar product.

Finalist | DUX Grand Prix Awards 2018

Burnbrae Farms EGG Bakes, by Burnbrae Farms are easy and quick meal to prepare, containing a good source of protein.

Finalist | DUX Grand Prix Awards 2018

Kilo Solution Salad Meals, by Kilo Solution inc. are rich in fiber and protein, preservatives free.
CarolineFACILITATORS TO DISCOVER!

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